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Pastry Lab Blueberry Lemon Scone

$2.49

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Locally handcrafted by the Pastry Lab in Los Angeles, these blueberry lemon scones are the perfect balance of delicious flavor and delicate texture. Whether enjoyed with a cup of hot tea or coffee or simply savored on its own, this scone is a mouthwatering indulgence that leaves you craving for more!
Pastry Lab

Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Sugar, Heavy Cream (Heavy Cream (Milk, Hence), Contains Less Than 1% Of: Carrageenan, Mono And Diglycerides, Polysorbate 80), Butter: (Pasteurized Cream), Blueberries (Blueberries, Sugar, Sunflower Oil), Egg Yolk, Baking Powder (Sodium Bicarbonate, Calcium Carbonate, Aluminum Sodium Sulfate And Monocalcium Phosphate), Simple Syrup (Sugar, Filtered Water), Salt, Lemon Zest.

Contains: WHEAT, MILK, EGGS

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