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Baby Bok Choy
$2.99
bunch
Bok Choy is a staple in the Asian diet and for good reason! Once boiled or sautèed, the texture of the white stalks becomes tender and buttery, while the dark green leaves give off a slightly peppery taste. Known as "white cabbage" in Asian countries, bok choy is mild and simple enough to incorporate into many recipes! These petite bok choy are picked before they fully mature, allowing for their baby-like appearance. No need to remove the stems, or even chop, toss these babies in the pan whole! Packed with antioxidants, they're a great source of vitamin A and are a delicious way to add some nutrition to your stir-frys , soups, and sides!
Mr. Thao's Farm
Fresno, CA - With 30 gorgeous acres of lush farmland, Mr. Thao’s Farm offers a large variety (Over 300 types of produce!) of delicious tender greens and tasty vegetables. Known for shaping the agricultural landscape of California growers, Zeng Thao has been hard at work since 1996! From Baby Bok Choy and Daikon Radishes to crisp Kale and flavorful Sweet Potato Leaves, their crops include specialty ingredients for supplying at-home cooks and restaurant chefs, alike.
Unlike many farms using chemical sprays and dangerous pesticides, Thao’s team hand-weed and utilize only nitrogen-based fertilizers. By delicately hand-picking their crops, every piece of produce is guaranteed to receive the tender loving care it deserves! And, it has the fresh full-bodied taste to prove it.
Proudly equipped with a sustainable and water-efficient drip-irrigation system to help nurture their plants, we adore Zeng Thao’s Farm and the incredible produce they provide us!
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Its subtle flavor pairs well with poultry, beef, shellfish, lamb or pork and its tender leaves do well with a simple
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